Berries on a cloud is the perfect dessert for so many occasions, especially Valentine’s Day. It looks so fancy and has a unique combination of flavors, from light, airy meringue to bursts of both white and dark chocolate amid a cloud of creaminess and the […]

I started making Swedish tea ring when the kids were young. Soon it became a tradition every year for Christmas. It’s such a pretty bread with a touch of sweetness. And the date filling reminds me of my grandma! If you enjoy making special foods […]

This Pilgrim Hats recipe has been a part of our Thanksgiving ever since the kids were little. It’s such a cute addition to any Thanksgiving menu. And kids many times prefer these treats to more grownup desserts like pumpkin pie. Serve alongside Quick Holiday Sweet […]

Patriotic Pops are a great way to round out your 4th of July menu. Everybody loves them, and they fit well for after dinner, before fireworks, or anytime during the day. I’ve been making these since my kids were young, but now my twenty-something sons-in-law […]

4th of July Pretzel Dessert is a tradition for my family on the 4th. It’s perfect for adding festivity and color to your holiday celebration. 4th of July Pretzel Dessert can be made a day ahead, saving you time for other last-minute food (like guacamole) […]

I don’t know about you, but pie crust is the reason I don’t make pies more often. I mean, so much can go wrong with a traditional crust! I’ve suffered through crust that won’t peel off the waxed paper, crust that’s too sticky, and crust […]

When spring rolls around and strawberries are in season, I always get a craving for fresh strawberry pie. You can whip up this dessert in no time at all, especially with the no-fail press-in-the-plate crust. Serve it at Easter, spring birthdays, or to make any […]