Creamy Strawberry Pecan Pretzel Salad is the perfect side for a special occasion. A combination of crunchy glazed pretzels mixed with strawberries and covered in a cream cheese-whipped cream base, this salad is sure to become popular with your family and friends. Because it’s made […]

Patriotic Pops are a great way to round out your 4th of July menu. Everybody loves them, and they fit well for after dinner, before fireworks, or anytime during the day. I’ve been making these since my kids were young, but now my twenty-something sons-in-law […]

4th of July Pretzel Dessert is a tradition for my family on the 4th. It’s perfect for adding festivity and color to your holiday celebration. 4th of July Pretzel Dessert can be made a day ahead, saving you time for other last-minute food (like guacamole) […]

I don’t know about you, but pie crust is the reason I don’t make pies more often. I mean, so much can go wrong with a traditional crust! I’ve suffered through crust that won’t peel off the waxed paper, crust that’s too sticky, and crust […]

When spring rolls around and strawberries are in season, I always get a craving for fresh strawberry pie. You can whip up this dessert in no time at all, especially with the no-fail press-in-the-plate crust. Serve it at Easter, spring birthdays, or to make any […]

This colorful veggie salad is just the ticket when you need a healthy side dish for a group of people. Be advised that you’ll ideally assemble this salad the day before you need it and let it sit overnight before serving. But if you were […]

I love avocadoes! Nevertheless, I’ve met several people who have no experience with the delicious bundles of creamy goodness. Easy guacamole is the best way to serve up fresh avocadoes. The first thing you need to know about an avocado is that a ripe one […]